Appetizers |
Calamari
Tender calamari, lightly breaded and flash fried
served
with a side of sweet chili sauce. $9 |
Lobster Rangoon
Handmade and served with a sweet chili sauce. $9 |
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Hummus Dip
Mediterranean style creamy Hummus dip made from chick peas,
garlic and lemon served with pita bread. $7 |
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Toasted Ravioli
Meat filled ravioli, deep fried and served with marinara sauce. $7 |
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Spicy Feta Dip
A smooth blend fo feta cheese, cream cheese and pepperoncini
peppers served with pita bread. $8 |
Mussels
Mussels in the shell sauteed
with garlic and white wine. $9
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Artichoke & Spinach Dip
With parmesan and served wtih seasoned toasted pita points. $9 |
Cheese Balls
Lightly breaded cheddar cheese balls. $8 |
Spanakopita
Delicious spinach puffs of phyllo dough filled with spinach and Feta cheese. $8 |
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Desserts |
Creme Brulee
Creamy housemade vanilla custard with caramelized sugar. $6 |
Molten Chocolate Cake
Rich chocolate cake with a molten chocolate center,
served with vanilla ice cream. $6 |
Dulce De Leche Caramel Cheesecake
From the Cheesecake Factory! Caramel cheesecake topped
caramel mousse on a vanilla crust. $6 |
Baklava
A delicious pastry made of several layers of phyllo
with cinnamon, walnut filing and honey. $5
Ala Mode $6 |
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